Indian Kadai Hard Anodized Aluminum Deep Cooking Pot Induction Bottom 

Cook delicious meals with ease using this Indian Kadai Hard Anodized Aluminum Deep, expertly crafted for everyday cooking. Made from premium hard anodized aluminium, this cookware offers fast and even heat distribution, making it perfect for deep frying, sautéing, curries, gravies, and more. The anodized surface is hard, non‑porous, and corrosion‑resistant, meaning it heats up quickly and heats evenly without reacting with acidic food ingredients.

Its deep centre and wide mouth allow moisture to evaporate properly while cooking, giving you perfectly roasted and well‑cooked dishes. The sturdy, ergonomic handles ensure a secure grip and safe handling, even when the pot is hot. This kadai is suitable for induction and gas stoves, making it highly versatile for modern kitchens.

✔ Hard Anodized Aluminium Construction – durable & long‑lasting
✔ Induction & Gas Compatible – works on modern cooktops
✔ Even Heat Distribution for efficient cooking
✔ Deep, Spacious Design for versatile use
✔ Strong & Comfortable Handles for safety
✔ Ideal for frying, sautéing, boiling, curries & more

A perfect choice for everyday cooking and traditional recipes in Pakistani households.